Vintage

A fully outdoor, eclectic dining experience on beautiful mansion grounds — with something new to try every visit!

WHERE IS IT? On the beautiful grounds of the Emlen Physick Estate.

WHY SHOULD I GO? Since 2020, Vintage has been known for consistently delivering beautiful — and delicious — dishes for both brunch and dinner in a casual atmosphere.

The restaurant steers off the beaten path with American bistro flair, a touch of fine dining, and a menu full of fresh takes on familiar favorites. A bonus for those with allergies — whether you’re dining for brunch or dinner, nearly all menu items are gluten-free, thanks to Chef/Owner Nikos Goutzouris.

Grab a bottle of bubbly and a group of friends for brunch to enjoy classic dishes with a creative twist, including the Strawberry Cheesecake Waffle and the Short Rib Benedict!

If you’re in the mood to try something different for dinner, check out the Fig and Goat Cheese Sliders or Duck Confit with a juniper berry demi-glace.

All offerings are made fresh daily, and Chef Nikos is always adding new seasonal dishes and specials — no visit needs to be the same! Vintage is BYOB, so you can pair your meal with your favorite wine or beer from home, but, in case you forget, the gift shop next door also carries selections from Cape May Winery.

Nestled among the beautiful gardens of the Emlen Physick Estate, Vintage is peaceful and inviting for guests of all ages.

And while Vintage is entirely outdoors, the team has taken care to provide a weatherproof, climate-controlled tent where you can comfortably enjoy your meal, no matter the season. This pet-friendly eatery welcomes you to bring your pup along, too!

INSIDER TIP Vintage is part of the Kara Restaurant Group, which also includes several George’s Place locations, Bryne BYOB, Petunia and Shamone.